Short Rib Plate (Bone-in) | 2-4 lbs.

The Short-rib plate, also known as Franken style ribs have a good beef flavor. They are excellent braised or on the grill with your favorite rub. Many asian recipes work well with the Short-rib plate.

Cooking Methods: Braise/Pot Roast, Instant Pot, Grill, Smoke.